Menu of Queen Mary's Army Auxiliary Corps Old Comrades Association 6th Annual Reunion Dinner at Harrods, 12 December 1925
Toasts were given on behalf of several organisations including Sister Services, the United Services Fund and the British Legion. The menu included tomato soup, supreme of turbot, lamb cutlet, poulet casserole and peach melba.
From a collection of papers of Betty Mould MBE (1895-1988), Women's Army Auxiliary Corps and Queen Mary's Army Auxiliary Corps, 1909-1981.
NAM Accession Number
NAM. 1994-01-256-26
Copyright/Ownership
National Army Museum, London
Location
National Army Museum, Study Collection
Object URL
https://collection.nam.ac.uk/detail.php?acc=1994-01-256-26
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